A Visit to Testaccio
Today we visited the neighborhood of Testaccio. In the 19th century this was the butcher's district, and it is still known for restaurants serving dishes made from the "5th quarter" of the animal (i.e. innards, etc.). While having lunch I had some lamb innards, and they were quite good. This was an interesting part of Rome to visit. It is very off the usual tourist route, and we really didn't see any other tourists, or at least very few. It was really cool seeing a neighborhood of 'real Rome'. One of the things we came to see was the market held every Saturday in the area. This was a genuine locals market, and I didn't see anyone else that looked like a tourist there. They sold everything from shoes to knick knacks, but it is primarily a food market. Items for sale included the horse meat (carne equina) stand shown below. I read that horse meat has become more popular since the mad cow scare of a few years ago. One of the other things we came to s...